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| | At STONE HORSE, we have adapted an ancient grilling technique to modern times. Using a custom designed, double insulated stainless steel grill to hold imported Korean hardwood "crystallized charcoal, " we can cook our food at extremely high heat to sear in the flavor and juices. This unique way of grilling was two years in the making and we are proud to feature it here at STONE HORSE. | |
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| | White Oak Charcoal Rib Eye
10 oz $26.00
White Oak Charcoal Filet
8 oz $24.00
10 oz $28.00 | |
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| | Teriyaki Chicken
Roasted Chicken White Meat in a Flavorful Teriyaki Sauce with Veggies Over a Bed of Rice.
$14.00
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| | Spicy Chicken
Chicken & Exotic Vegetables, Stir-Fried in Homemade Hot Sauce over Rice with Unique Korean White Kimchi.
$14.00
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| | Spicy Pork Pork
Loin & Exotic Vegetables. Stir-Fried in Spicy Sauce over Rice with Unique Korean White Kimchi.
$16.00
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| | Seared Ahi Tuna
Hand cut Ahi Tuna marinated in Hoisin/Citrus, seared, then drizzled with a caramel reduction sauce. Served with a mango vinaigrette over julienne vegetables.
$24.00
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| | Miso Glazed Sea Bass
Pan seared, oven roasted Sea Bass topped with Miso glaze, served with wasabi mashed potatoes and grilled Japanese eggplant.
$24.00
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| | Bulgogi Hot Bowl
Thinly Sliced Rib eye Served with a Variety of Fresh Vegetables Broth and Tofu Simmered in Special House Sauce.
$16.00
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| | Garlic Ginger Sirloin
Steak Thinly Sliced, Marinated Sirloin Steak Served on Wasabi Mashed Potatoes.
$18.00
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| | Orange Ginger Salmon
Served with Sautéed Vegetables on Sushi Rice.
$20.00
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| | Grilled Potatoes, Tempura Vegetables, Mashed Sweet, Potatoes ,Cucumber Salad Grilled Vegetables, Kimchi
Daikon Radish, Marinated Bean Sprout Salads
Sides $4.00
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| | Grilled Asparagus
House Triple Sides (Cucumber Salad, Seaweed Salad, Kimchi)
Sides $6.00 | |